Restaurant Assistant Manager - Brewed DFW Airport

Company: zHBF M2 Concepts JV, LLC
Location: Grand Prairie
Posted on: November 26, 2022

Job Description:

Your career deserves... MORE OPPORTUNITIES
Paradies Lagard--re is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Great Reasons to Work with Us

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• Career advancement opportunities
  
• Fun Work Environment
  
• Medical Benefits
  
• Company Paid Time Off
  
• Premium pay for Worked Holidays
  
• 401K Program
  
• On-line Learning system
  
• Associate recognition Programs
  
• Merchandise and dining discounts
  
• Transportation and parking space assistance
  
  How You can Make a Difference
  
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  • Working for Paradies Lagard--re provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
    
  • As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
    
  • Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.
    
  • Build a great workplace for strong performers by promoting and driving an engaged workforce, career development, and learning.
    
  • Must have a passion for the guest!
    
  • Maintain a professional restaurant image, including restaurant cleanliness, food quality and presentation standards, and grooming standards.
    
  • Be a visible presence, available to members of your team, guests, and airport partners. Monitor the performance of your team and operational systems, making adjustments, as necessary.
    
  • Ensure positive guest service in all areas. Investigate and resolve complaints concerning food quality and service, responding to guests and General Manager with a resolution within 24 hours. Take all appropriate actions to turn dissatisfied guests into return guests.
    
  • Drive top line sales and profitability.
    
  • Demonstrate the ability to adapt and adjust readily to fast-moving, ever-changing circumstances, and utilize problem-solving skills and resourcefulness to solve situations.
    
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    Position Qualifications:
    
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    • 3-5 years of experience restaurant management experience.
      
    • Obtain and maintain current ServSafe Food Manager's Certification within six months of hire/promotion.
      
    • Ability to lift a minimum of 25 lbs. and perform essential job functions such as standing, bending, reaching, gripping, climbing on a ladder, and walking long distances.
      
    • Standing for long periods and the ability to work in an environment with varying temperatures.
      
    • Bachelor of Science degree in hotel/restaurant management is desirable. A combination of practical experience and education will be considered as an alternative.
      
    • Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.
      
    • Must agree to work various shifts in a 7/365 team-oriented environment. The schedule is determined by business needs.
      
    • Proficiency required in reading, writing, Microsoft Office, and mathematics.
      
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Keywords: zHBF M2 Concepts JV, LLC, Grand Prairie , Restaurant Assistant Manager - Brewed DFW Airport, Executive , Grand Prairie, Texas